
All of us benefit from the wet season and all of us like to have tea and pakoras within the rain. Holding this in thoughts, we now have introduced for you Combine Pakoda Platter Recipe, which you won’t be able to cease your self from consuming.
materials
1/2 cup cabbage 1/2 cup capsicum 1/2 cup child corn 1/2 cup gram flour 1/2 tsp carom seeds 1/2 tsp garam masala 1/2 tsp crimson chilli salt to style
Technique of creating
1. Take gram flour in a vessel and add salt, carom seeds, crimson chili, garam masala and blend it properly. Make a batter by including water little by little.
2. Put the curry on the gasoline and warmth the oil. Combine all of the greens properly within the batter.
3. After the oil is sizzling, add the pakoras and fry them.
4. Serve sizzling pakodas with chutney or sauce.
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